In Japan, during the briefest of seasonal windows, green yuzu on the cusp of ripeness is combined with crushed green chilli and salt, then fermented to create a uniquely piquant seasoning. Inspired by this tradition, Yuzukoshō is a kettle soured pilsner, brewed with green chilli, the fresh zest of locally grown green yuzu and a judicious dose of sea salt. The result is a beer that captures the essence of seasonal freshness, bursting with salty sour citrus, and delicate chilli heat. Oishi!
I bought a pair of the tulip stemmed glasses and a selection of beers as a gift for my nephew's 21st birthday and he loved it! The service was great and would definitely use them again!
My colleague loves, among others, Hazy Ales. As his farewell gift I decided to buy, online, a selection of beers from the Beer Library.
Online purchasing was a breeze with the ability to select products by style with current stock levels and quantity of purchase options in some cases.
I was emailed that the collection of my dozen or so beers was available after only a couple of hours. All were chilled when collected.
All in all a great experience for online purchase and collection
