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Oyster Gose



Our Oyster Gose (GOH-zuh) is a nod to a style originating in 16th Century Goslar, Germany. With coriander and salt as traditional components, we added brettanomyces and Matakana Oysters for a briny twist then dry-hopped with Sorachi Ace hops. Palate is full of bright acidity with balanced hints of coriander and citrus to a dry finish. Drinks like a refreshing - yet earthy - sea breeze.

4.6% ABV