2018 Epicurean Coffee & Fig Stout
After much demand we are bring back our famous Coffee & Fig Stout. We found that many people weren’t sharing the beer as we had intended and enjoying it all for themselves. Therefore this time we have bottled it in a more manageable 500ml bottle. We still encourage you to share it with a friends so you can share the experience together. 2018 vintage uses Brazilian Toffee Coffee Beans, roasted for us by Kerry at L'Affare and is made with diced dry Turkish Figs, Brazilian Toffee Coffee Beans, and Toasted Philippine Coconut. Coffee & Fig has the aroma of fresh roasted coffee, with hint of strawberries, peaches and dried fruit followed up in the flavour by roasted malt character, toasted coconut and a rich dark fruit finish. Perfect breakfast or dessert beer. This beer should age well over the next 5 years. As it develops in the bottle the coffee notes slowly decrease and the rich fruit cake notes develop from the dried figs. Potentially best drinking in mid 2021.