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Sun-Dried Malbec



Tasting Note:

2015 was another ideal season to make a 'Sun-Dried' Malbec. 'Sun-Dried' wines have been made since the 5th century BC - 'Amarone' wines from northern Italy being the most famous.åÊ

An intense aroma will greet you with our 2015 Brookfields ‰Û÷Sun-Dried‰۪ Malbec. Violets, leather, dark plums and spice are integrated with oak, thus generating a savoury mid palate texture. This wine is generous in all departments, the 2015 ‰Û÷Sun-Dried‰۪ Malbec will compliment most red meats.åÊ

Cellaring: Drinking now and will age for another 6-8 years.

Food Pairing: Rack of lamb under a herb crust and slow cooked earthy vegetables, also enjoyed with chocolate dessert.

Varietal: 100% Malbec

Region: Hawke's Bay

Volume: 750ml