The creamy head, the intentionally cloudy, apricot color and the scent of yeast and citrus, which blend into spicy harmonies of coriander and peeled oranges, call you from the glass. Refreshing to the palate, it has a light body and is very easy to drink.
Alcohol content: 5 %
Sugar density of the wort: Plato degrees 12.7
Color: EBC 9
Bitterness units: IBU 10
Serving temperature: 8/10̴C