Lambic & Gueuze
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Lambic is a spontaneously fermented beer from the Pajottenland in Belgium. Young and old lambic can be blended together to make Gueuze. Fruited versions like Kriek (cherry) and Framboise (raspberry) are also common and can be sweet or dry. Lambic is some of the most interesting and complex beer in the world and attracts a cult following with many lambic enthusiasts making pilgrimages to Belgium to visit their favourite breweries and blending houses.
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